[Aging meat wine steamed course / 4 kinds of shellfish] cooking 12 dishes for two hours all you can drink with 5000 yen ⇒4500 yen
Perfect! Main TV, even the topic of aging meat are two kinds! In charcoal-grilled of US San'ushikata loin that 30 days was aged around a dedicated ripening warehouse-store banquet also rise that no mistake drinking parties with the company drink and peers ! you can add the PIZZA [Margherita] at +300 yen.You can change the cheese risotto of germination enzyme brown rice using a pasta of the deadline in the yen +200.
[Appetizer five Assorted] from the dish in a large and powerful enough to leave Hami volume! Toast sparkling wine and compatibility Yes
[Green salad of eight vegetables] I also vegetables if eating meat
Main dish 1 - Commitment aged meat two]
Yoshizaki Recommended aging meat two or platter satisfaction definitely !!
Main dishes 2 to choose
Clams and mussels [4 kinds of shellfish wine steamed], it was to wine steamed the rumbling seafood such as oysters ☆
Refreshing lemon soup pasta of the deadline meal]
Tightening will still number of people offer a dessert!
※ There is a case to be changed by the purchase.
You can add the PIZZA [Margherita] at +300 yen.
You can change the cheese risotto of germination enzyme brown rice using a pasta of the deadline in the yen +200.
Coupon that can be used
[Every day 20:45 or later] of the service industry everyone! "Is the cheers for good work" split ★ further \ 300OFF from the course after the discount!
- Presentation conditions
- At the time of booking
- Conditions of use
20:45 even book a course limited ☆ weekend after OK! 4000 yen If you book a (excluded) or more of course limited / 4 persons ~ / other tickets not be used /
- Expiration date
- Until the end of June 2017